food nanny white bread

 Food Nanny White Bread (food nanny rescues dinner cookbook)

4 c warm water

1 tbsp active dry yeast

1 tbsp salt

1/3 c oil

1/3 c honey or 2/3 c sugar

10-12 c flour

Pour the water into the bowl. Add yeast, salt, oil, honey, and 5 c flour and mix to combine. Gradually add the additional 5 c flour, 1 c at a time, until the dough is smooth.

Knew by hand or with dough hook on low. Cover with dish towel and let rise until double in size
(30-45 min). Grease 3 9x5 loaf pans and set aside.

Punch the dough down and remove any air bubbles. Divide the dough in 3rds and shape into a loaf. Place the dough in the prepared pan and cover with dish towel and let rise for 30-45 min. The dough is ready to bake when you press down slightly with your finger and the indentation remains.

Bake in preheated 350 degree oven for 30 min. remove from pans and place on cooling rack.