https://www.sixsistersstuff.com/recipe/cherry-chocolate-nut-bars/?
Ingredients
- 12 ounces milk chocolate chips 1 package
- ¾ cup chunky peanut butter
- 12 ounces salted peanuts chopped
- 10.5 ounces miniature marshmallows 1 package
- 16 ounces cherry frosting 1 package
Instructions
- Melt chocolate chips and peanut butter on low in the microwave. Stir well and add the chopped peanuts. Spread half of this mixture in a 9 x 13 inch glass pan sprayed very lightly with non stick cooking spray. Place in fridge to set up.
- Melt marshmallows in the microwave on very low stirring every 20 seconds. When melted and smooth, stir in the frosting.
- Spread this mixture carefully on top of the chocolate layer. Let cool in the fridge.
- Top with remaining chocolate for the last layer. If it has set up a little, just microwave it for about 30 seconds and stir well. Be sure to spread each layer to the edges of the pan.
- Refrigerate until firm. Cut into pieces – about 48.
- Store in refrigerator.
No comments:
Post a Comment