Chicken Pasta Salad
2 lbs cooked, cubed chicken
12 oz. bowtie noddles (cooked)
12 oz. tri-color spiral noodles (cooked)
1 1/2 cups of celery, chopped
3-6 green onions, sliced
2 c. red or green grapes, sliced long
1 bag of craisins
1 lg. can pineapple tidbits
12-16 oz cashews or almonds
1 c. mayo
16 oz Kraft Coleslaw dressing
Mix the mayo and coleslaw together and add to the rest of the ingredients.
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